When we think about wine tasting in Stellenbosch, we often imagine rolling vineyards, elegant tasting rooms, and the clink of glasses under ancient oaks. But behind the scenes, some wine farms are doing more than just crafting world-class wines—they’re helping to regenerate the earth. Welcome to the world of regenerative farming and biodynamic wine growing, where sustainability isn’t just a buzzword, it’s a way of life. And the best part? You can...
Bonne Esperance's Signature South African High Tea

We invite you to come and experience our signature South African High Tea in the grand dining hall of the Bonne Esperance Victorian Villa. The setting is absolutely gorgeous with high ceilings, grand chandeliers, sash windows, wooden floors and a cosy fire place. The table is set with a feast of delectable High Tea bites and each one showcases a uniquely South African twist.
The menu:
- Nougatina cake with chantilly cream
- "Melktert" macaroons
- Mini hertzoggies
- Koesisters (Cape Malay vetkoek in a hot spicy syrup)
- Savoury bovril and biltong bites
- Roast beef croutes with caramelized onions
- Tuna and cheddar pin wheels
We look forward to hosting you for a delectable feast. This unique experience is part of our Post Lockdown Reunion special. Don't delay, book today.
For more information please email us at [email protected] or contact us on 0218870225
Further Reading
Regenerative tourism goes beyond sustainability by actively improving and restoring the environment, culture, and communities that tourism impacts. Instead of just minimizing harm, it aims to leave a destination better than before by supporting local economies, restoring natural ecosystems, and preserving cultural heritage.
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